Pumpkin Bread

In Uncategorized on December 21, 2009 at 6:53 am

1 cup oil
4 eggs
2/3 cup water
2 cups pumpkin
1 cup chopped pecans
1 teaspoon nutmeg
1 ” cinnamon
2 ” soda
2 Cups Sugar
1 Cup Brown sugar
3 1/3 cup plain flour

Sift all dry ingredients to-gether then other. Add pumpkin and nuts last. Pour into tube pan & bake at 350 F for 1 hour.

(Editor’s note: Grandma/Momma/Bee saved a lot of recipes for pumpkin bread. Here are all the ones I can find. The last of them is on the back of a letter from Aunt Boyd … also posted below.)


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